Job description

We are looking for a motivated pastry chef for our family-run hotel. Quality and regional products are our top priority, so we use many products from our own farm and butcher's shop. Are you interested? Apply now!

Area of responsibility

Dessert preparation
creative decoration of desserts and plates
Completion of necessary preparatory measures (mis en place)
Cleaning and care of all work equipment
Incoming goods inspection of the delivery quantity, quality, HACCP guidelines

What we expect

Preparation, preparation and processing of desserts, masses, doughs, cakes and ice cream dishes
Decoration and serving of the dishes
Responsibility and respect
Quality control of goods
Cleaning of tools
Compliance with hygiene measures
work experience
Knowledge of German

What we offer

Board and lodging are free - of course also on the days off
family atmosphere
performance-related wages
5- or 6-day week (holiday allowances and special payments)
Single room with shower / toilet / satellite TV / WiFi
pleasant working atmosphere
regular working hours
Numerous benefits, leisure and further training offers throughout Paznaun with the Paznaun - Ischgl CREW Card
free ski pass for the entire winter season

Job title	Pastry chef (m / w / d)
Employment date	from now on
Period	winter and summer season
Working time	5 or 6 day week
Salary	performance-related wages

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